WebMar 15, 2024 · Instructions. Combine paprika, black pepper, garlic powder, oregano, and cayenne in a small bowl and mix thoroughly with a fork. Whisk buttermilk, egg, 1 tablespoon salt, and 2 tablespoons of the spice mixture in a large bowl. Add the chicken pieces and toss and turn to coat. Refrigerate for at least 3 ensuring to coat the chicken evenly. This only takes a few minutes to prepare Slow cook for 6 hours ⏰ Beef brisket … ButcherCrowd - Posts - Facebook
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Butcher Crowd
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